We all probably know that food, in general, can accumulate micro-organisms which lead to rotting and spoilage.
Preservation is the key to slow down the growth of these bacteria and fungi.
A long time ago, people learned to keep their catch and produce – especially fish and meat, to prolong its shelf life. It can either be through salting, sun-drying, or smoking.
As years passed by and technology progressed, experts discovered that subjecting food to very low temperatures can delay/hinder the growth of yeasts.
The same is true when it comes to fish, especially salmon. Smoking does not just extend salmon’s shelf life, but it also adds a distinct aroma and flavor to it.
Now, the question is, can you freeze smoked salmon? Will the cold temperature affect its taste and texture?
Let us find out!
Continue readingI love to eat fish, but I’m absolutely terrified of getting food poisoning, especially when I’m preparing the meal at home. Because I’m still new to cooking with fish, I become a bit over-anxious about my fish. How do I know if it is still okay to eat?
The biggest problem for me in the kitchen with fish was how to tell if salmon is bad or not. I had no idea, so I asked around and figured out that it’s actually quite simple to figure out if this delicious, healthy fish is still fresh or not.
Let’s break down the steps on how to recognize if salmon is bad or not. It won’t take long at all, and you’ll be able to eat at ease knowing that your salmon is still fresh!
Continue readingThe other day, I came home with a serious question: Can you microwave glass?
It might sound like a silly question, but I was about to microwave something in a glass bowl at work when my coworker started telling me about how glass can apparently explode in the microwave.
Scary, right?
I found out that there are different types of glass, and depending on the type of glass and how it was made, it could in fact explode in the microwave! Let’s get into this topic & discover if your glass can be safely put in the microwave or not.
Continue readingWhile there’s something to be said about going out into the world and experiencing food and wine for yourself, there’s also something amazing about living the world through some of the best food and wine blogs on the internet!
To get the best passionate views about food and wine and learn more about aspects of the world you haven’t seen before, you need to check out the top 23 food and wine blogs around. These blogs will make you inspired, intrigued, and most importantly, hungry for a new adventure!
Let’s explore the top 23 blogs as well as a little bit about each one of the blogs.
Continue readingEvery fish lover has had the day when they end up asking how long does cooked salmon last? Fish is notorious for spoiling quickly after being cooked, so it’s a totally understandable concern. Nobody wants to get themselves sick by eating bad fish.
I can’t tell you how many times I’ve made two beautiful pieces of salmon and then ended up wasting one of them because I wasn’t sure how long I could keep cooked salmon in the refrigerator.
Thankfully, I’ve learned the answers, and I’m here to share them with you today! Find out how long you can keep cooked salmon and how to help it stay fresher, longer!
Continue readingI seriously love chili. It’s the first recipe that I learned to make on my own after moving out, and I remember calling my grandma every time I made chili to ask her for her recipe, tips, and more.
One of the questions I often found myself asking her was how to thicken chili. Sometimes, my chili would come out too runny, or I would want an especially chunky bowl to warm me up on a cold day.
There are a lot of different ways to thicken chili, and some tips you should know for cooking chili that will help you get a thicker result without much extra effort! Let’s got through 9 of my favorite tips.
Continue readingFor some foods, it’s obvious to figure out that they can be frozen. Cookies? Check. Ice cream? Check.
For other foods, however, it’s not as easy to know if you can freeze them, and even if you know that they can be frozen, accomplishing this task yourself is a whole different story!
Recently, I found myself wondering: Can you freeze baked beans?
After a few quick searches and some testing, I figured out that you can freeze baked beans, and it’s not hard at all! Let’s go through my findings so that we can both become freezing experts.
Continue readingThe unique fragrance and pungent flavor of rosemary make it a key part of many dishes, particularly in meat recipes. If you’re in the middle of cooking and realize that you are out of rosemary, you might think it’s time to call it quits.
After all, what could replace the special flavor that rosemary adds to a dish?
Frankly speaking, there is no perfect substitute. If you want the exact flavor of rosemary, you need rosemary!
But that does not mean that there are no other good rosemary substitute options. In reality, there are many great options that you can use to substitute for rosemary!
While they do not have the exact taste, the following substitutes have similar flavor profiles that work well in recipes that call for rosemary!
Continue readingCumin has an incredibly unique flavor, so it can feel like a total deal breaker when you run out. I know that I’ve gone into flight mode, drove to the store, and bought myself a giant bottle of cumin to solve this problem before!
Still, that’s not the only solution. Little did you know that there are actually a few great options that can be used to replace cumin that you probably already have!
When looking for a cumin substitute, don’t look any farther than your kitchen. That’s right - the answer is in your pantry!
Continue readingWhen you just want to heat something up quickly, you might not think twice about whether or not you can microwave styrofoam. You just stick it up, punch in some numbers, and, most of the time, everything turns out OK.
But can you microwave styrofoam safely? And why does it sometimes melt, turning your food into a hazard waste zone?
While styrofoam is convenient for take-out and as a disposable storage container, it’s not always safe to use in the microwave. There are different types of styrofoam, so you should be careful about what goes in the microwave.
Let’s break down the most common questions people have about styrofoam below; I hope they help you, too!
Continue reading